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Vol. 2 No. 2 (2022): Scientific Research Communications
Vol. 2 No. 2 (2022): Scientific Research Communications
DOI:
https://doi.org/10.52460/src.2022.02.02
Published:
2022-07-28
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Editorial and Content
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Engineering and Technology
The Conceptual Study of Non-Stick Cookware Coatings and the Effect of Some Corresponding Additives on Their Performance
Jabir Ismaeili, Jigneshkumar Patel, Bikem Övez
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Effects of Bio-Particles on Mechanical and Quasi-Static Punch Shear Behaviors of Glass/Epoxy Composites
Halis Kandas, Okan Özdemir
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Forestry, Agriculture, Aquaculture and Environmental Sciences
Application of the WASP Model for Assessment of Aeration Impact on Water Quality of Porsuk River, Turkey
Emre Dumlu, Sebnem Elci
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Drought Class Probability Analysis for the Küçük Menderes River Basin
Serbay Tatar, Ebru Eris
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Fundamental Sciences
Biological Activities of Plant Ethanolic Extracts from Asplenium trichomanes (Maidenhair spleenwort) and Lagenaria siceraria (Bottle gourd)
Mohamed Chanfiou MKOUBOI, J. Syed Nasar Rahman, M.A. Imran Mustafa, M. Abdul Jaleel
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